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TANDOORI SPECIALTIES

The Tandoor is a tall cylindrical clay oven fried by charcoal where the temperature at the bottom is maintained at 800 degrees Fahrenheit.

One has to be very skillful to work the Tandoor to achieve the processes of baking, roasting and grilling simultaneously.

 
TANDOORI CHICKEN 11.95   LAMB TIKKA KEBAB 15.95
Chicken marinated in yogurt and spices,     Lamb marinated in herbs and spices, baked in  
Baked in tandoor     tandoor  
         
CHICKEN TIKKA KEBAB 11.95   SEEKH KEBAB 15.95
Tender boneless chicken breast marinated in     Ground lamb, wrapped on skewers, broiled in  
Yogurt and spices, baked in tandoor     tandoor  
         
RESHMI CHICKEN 12.95   LAMB CHOPS 19.95
Tender boneless chicken breast marinated in yogurt, pistachios, almonds, baked in tandoor     Marinated in herbs and spices baked in tandoor over mesquite  
         
JUMBO PRAWNS 21.95   RACK OF LAMB 24.95
Succulent marinated prawns baked     Marinated in special herbs and spices,  
In tandoor     barbecued and baked in tandoor  
         
TANDOORI FISH 29.95   MIXED GRILL TANDOORI 25.95
CHILEAN SEA BASS succulent and Juicy, baked in tandoor     Combination of Tandoori chicken, Lamb Tikka Kebab, Seekh Kebab, Jumbo Prawns and Tandoori Fish  
         
       

 

Address / Contact

227 Don Gaspar Ave @ Water Street
(inside city parking lot)
Santa Fe,
New Mexico 87501

Call: 505-986-5859

© India Palace - Cuisine of India, Santa Fe, New Mexico